I love chicken nuggets!! When I used to go to McDonalds it was what I got probably 75% of the time! They are just amazing. And the sweet and sour dipping sauce...oh so good! 😋 But now that I don't eat at McDonalds anymore, I have to make them at home. There are so many you can buy at the store - quick and easy to throw in the oven and they have all kinds of different shapes - dinosaurs, stars, hearts, probably whatever you wanted! But who knows what the heck is in those store bought ones....so I had to find a recipe that I could make at home. I have come across many that I like but I always wanted them to be crispy and not soggy when I make them in the oven. It has taken some time, but I think I have found the right combination!! YES!! So here we go. I hope you all enjoy them as much as we do! You will need: 4 chicken breasts 1 cup pickle juice (yes really) 1 cup flour paprika pepper 3 eggs 1 1/2 cups bread crumbs Directions: Cut up chicken into your d
Wife. Mom. Sweets lover. Fitness Enthusiast.